Simple Steps For Making a Hokey Pokey

How To Make Hokey Pokey:

Ingredients:

• 4 Tablespoons of Golden Syrup
• 1/2 Cup Sugar
• 1 and 1/2 of Baking Soda
• Wooden Spoon
• Saucepan
• Aluminium Foil or Parchment Paper

Method:

1. Ready the aluminium foil/parchment paper for later.
2. Put the syrup and sugar into a sauce pan and mix.
3. While heating the pan, mix and stir the sugar and syrup until the sugar dissolves.
4. Leave the pan and wait for it to boil for 2 minutes.
5. After boiling put the baking soda into the pan and quickly stir the ingredients.
6.  Quickly place the ingredients onto your foil/parchment paper and leave it behind to cool or put it in a freezer for it to cool faster.

http://uploads.foodlovers.co.nz/uploads/2010/01/hokeypokey_230710_7564-11.jpg

Photography 4/12/17

In photography we have been creating a slide to present our pictures we have had taken these past few weeks.

Photography 30/11/17

In photography we have been learning how to edit. Here is my work:

Unedited:

Edited:

Challenges:
The challenge for me is trying to edit my body. It was hard because I have to keep deleting some parts of the picture just to make the illusion work and sometimes I have to restart because of my mistakes.

Success:
My success was that I made an illusion by editing my photo.